These Persian love cake cupcakes have everything you love about the traditional cake, but in a bite size form. With a hint of rose, a subtle spicy flavor and a salty pistachio topping, these beautiful cupcakes are every bit as tasty as they are easy to make.
Spring is *just* around the corner and I’m channeling all the warm vibes (raise your hand if you’re also over this whole winter thing ✋) with these bite-size Persian love cake cupcakes.
No more dark skies. No more rain. Cold northern wind? We don’t know her.
With a subtle hint of rose, spicy undertones and a salty pistachio crunch, these cupcakes will have you feeling all the warm weather things.
